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Opportunity to establish or relocate a Restaurant/Takeaway business in premises which have been extensively fitted out to include a fully equipped kitchen with connection to grease arrestor and existing exhaust flue.

The premises have an overall area of approx. 140sqm, which includes the small mezzanine section.

A Small Venue Licence with an overall capacity of up to 50 persons was in place, and external seating permit.

The Tenancy is separately controlled and metered for light, power, gas and includes recently installed reverse cycle air conditioning in the main dining room and evaporative cooling in the kitchen area.

Available for use of Tenant is a common toilet amenity block.

A minimum lease term of 3 years is essential and required securities will include Personal Guarantees and a Bank Guarantee.


For further details contact Sole Leasing/Managing Agents, George Zogopoulos, 8410 6444 or 0412 824 278.